Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Ingredient
›
Vegetables
›
Beans
Green & Yellow Wax Beans
Smoky Spanish Green Beans with Garlic and Jamón
By
BENJAMIN KEMPER
Green Beans Almondine
By
SHANE MITCHELL
Green Bean Salad with Feta and Mint
By
SAVEUR EDITORS
Green Beans with Black Bean Sauce
By
HETTY MCKINNON
In Defense of the Olive-Drab, Slow-Cooked String Bean
By
ROBERT F. MOSS
Menestra de Verduras
By
BENJAMIN KEMPER
Our 15 Best Green Bean Recipes To Upgrade Your Side-Dish Game
By
SAVEUR EDITORS
How to Reclaim Green Bean Casserole for the Modern Age
By
DARYN WRIGHT
ADVERTISEMENT
AD
AD
Why We Want You to Slow-Cook Your Green Beans
By
DARYN WRIGHT
Haricots Verts with Dijon Vinaigrette
Haricots Verts Casserole
Green Beans with Sesame Sauce
Sichuan-Style Dry-Fried Green Beans (Gan Bian Si Ji)
Green Bean Recipes
Sautéed Green Beans with Pickled Shallots
Lebanese-Style Green Beans With Chickpeas in Olive Oil (Loubieh Wa Hommus Bi-Ziet)
Stewed Green Beans
Green Beans
Green Beans with Pancetta and Mint
Roasted Beets
1
2
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe