Holidays

Billionaire's Bacon

Billionaire’s Bacon

By SAVEUR EDITORS
Pecan chocolate sticky buns no-oven method from Bryan Ford

22 Joyful and Triumphant Breakfast Recipes for Christmas Morning

By MEGAN ZHANG
The Best Christmas Cookies to Give (or Receive)

The Best Christmas Cookies to Give (or Receive)

By SAVEUR EDITORS
Chocolate Mousse

The Ultimate Chocolate Mousse

By SAVEUR EDITORS
Brennan's Brandy Milk Punch

Brennan’s Brandy Milk Punch

By SAVEUR EDITORS
Classic Latkes

25 Essential Recipes for Epic Hanukkah Feasting

By SAVEUR EDITORS
Jewish Braised Brisket

Classic Beef Brisket

By KELLY ALEXANDER
Milk Punch

Bourbon Milk Punch

By SAVEUR EDITORS
Pumpkin Pie Slice

Pumpkin Pie with Pine Nut-Pecan Crust

By LOIS ELLEN FRANK AND WALTER WHITEWATER
Pan de Muerto

Pan de Muerto (Bread of the Dead)

By DAVID AND JOSÉ CÁCERES
Pernil Asado con Mojo

Pernil Asado con Mojo

By VICTORIA PESCE ELLIOTT
Braised Red Cabbage with Bacon

Rotkohl (Braised Red Cabbage with Bacon)

By SAVEUR EDITORS
Savory Noodle Kugel (Lokshen Kugel)

Savory Lokshen Kugel

By SAVEUR EDITORS
Celery Gimlet

Celery Gimlet

By SARAH BRAY
Lidnivikis

Lidnivikis

By JENN LOUIS
Blueberry-Poppy Seed Squares (Borůvkový Koláč)

Borůvkový Koláč (Blueberry-Poppy Seed Squares)

By SAVEUR EDITORS
Vichyssoise

Vichyssoise

By LOUIS DIAT
Strawberry Pate de Fruit Recipe with Rhubarb

Strawberry Rhubarb Pâte de Fruit

By SAVEUR EDITORS
Zabar's Ice Cream

Eli Zabar’s Chocolate Caramel Matzo Ice Cream

By ELI ZABAR
Old-School Gefilte Fish

Old-School Gefilte Fish

By ANYA VON BREMZEN

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