Pantry & Herbs

Chocolate Chip Cookie

How to Make the Ultimate Chocolate Chip Cookie

By LISA VEGA
Broccoli and Potato Tikis

Aloo Tikki with Broccoli

By FATIMA KHAWAJA
Negroni Sbagliato

Negroni Sbagliato

By SAVEUR EDITORS
Mint Chocolate Chip Cookies

Double-Chocolate Peppermint Cookies

By KIERIN BALDWIN
Peppermint Pillow Ice Cream

Peppermint Pillow Ice Cream

By SAVEUR EDITORS
Peppermint Caramels

Polkagriskola (Swedish Peppermint Caramels)

By SAVEUR EDITORS
Vanilla-Thyme Crème Anglaise

Vanilla-Thyme Crème Anglaise

By SAVEUR EDITORS
English Sticky Toffee Pudding

English Sticky Toffee Pudding

By ROSE LEVY BERANBAUM
Syrian Fingers Recipe

Hora’a Osbao (Syrian Lentil Salad with Cilantro and Pita Chips)

By NORA HINNAWI
Chinese Chicken Salad

Retro Chinese Chicken Salad

By SAVEUR EDITORS
90s Pesto Recipe

This Is the Only Basil Pesto Recipe You’ll Ever Need

By ERICA FIRPO
Rosemary Focaccia Bread

Crackly Lemon-Rosemary Focaccia

By SAVEUR EDITORS
Cilantro Mint Chutney

Cilantro Mint Chutney

By SAVEUR EDITORS
Chaman Kaliya

Chaman Kaliya (Kashmiri Paneer Curry with Cardamom and Turmeric)

By ROMY GILL
Kahwa (Kashmiri Spiced Honey Tea)

Kahwa (Kashmiri Spiced Honey Tea)

By ROMY GILL
Molly O'Neill's LongHouse granola

11 Honey-Soaked Treats to Sweeten Rosh Hashana

By SAVEUR EDITORS
Delhi-Style Lamb Meatball Curry

Delhi-Style Lamb Meatball Curry

By BENJAMIN KEMPER
Spanish Almond Chicken with Saffron-Wine Sauce

Spanish Almond Chicken with Saffron-Wine Sauce

By BENJAMIN KEMPER
Green Minestrone

Green Minestrone with Spinach Pesto

By JOSITA HARTANTO
Basil Martini

Basil Martini

By CAREY JONES AND JOHN MCCARTHY

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