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Fish & Seafood
Salmon
Salmon Skewers with Spicy Pineapple Sauce
By
CHRISTOPHER HAATUFT
Miso-Glazed Salmon
By
KATHLEEN BRENNAN
Dilly Salmon Pasta Salad with Pickles and Caraway Breadcrumbs
By
BENJAMIN KEMPER
Crispy Salmon Salad Bowl with Walnuts, Parmesan, and Lemon Vinaigrette
By
BENJAMIN KEMPER
Salmon Teriyaki
By
SAVEUR EDITORS
Seared Salmon with Blackberry-Wine Sauce
By
LEAH KOENIG
Sheet Pan Salmon with Dilly Potatoes and Quick Roasted Garlic Sauce
By
BENJAMIN KEMPER
Salmon Confit With Watercress Remoulade
By
DAVID MCCANN
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Salmon Rillettes
By
DORIE GREENSPAN
Lefse with Herb Cream Cheese and Smoked Salmon
Salmon Teriyaki Gets Back To Its Roots
By
CATHERINE TILLMAN WHALEN
Flex Your Salmon Skills With These Recipes
By
SAVEUR EDITORS
Salmon Ceviche with Avocado and Mango
By
SAVEUR EDITORS
Salmon Niçoise Salad with Garlic-Herb Dressing
By
SAVEUR EDITORS
Why It’s Time to Stop Cutting Your Salmon Into Fillets
By
STACY ADIMANDO
Roasted Salmon with Fennel and Pecans
By
STACY ADIMANDO
Orange-Marinated Gravlax
By
SAVEUR EDITORS
Our 7 Absolute Best Simple Salmon Appetizers
By
SAVEUR EDITORS
Salmon Gravlax, Apple, and Crispy Kale Smorrebrod
By
ADAM AAMANN-CHRISTENSEN
Salmon, Scallion, and Enoki Mushroom Foil Yaki
By
DAN HOLZMAN AND MATT RODBARD
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